Sariah's Buttercream Frosting

Ingredients:

½ cup unsalted butter, softened

1 ½ tsp. Vanilla extract

2 cups confectioners' sugar, sifted

2 T milk

3 drop food coloring, or as needed (optional)

Directions:

1-Cream room temperature butter for three minutes (can use the bosch mixer). 

2-Slowly add in powdered sugar, ½ cup at a time. 

3-Beat in vanilla extract.If want it to be white, use clear vanilla extract.

4-Pour in milk and beat for an additional 3-4 minutes. 

5-Add food coloring, if using, and beat for 30 seconds until smooth or until desired color is reached.